
March 2017 – Relishing Russia Part III: Moscow
​Our adventures in Russia concluded in Moscow, the nation’s capital and a city of more than twelve million people. In very chilly weather, we disembarked

​Our adventures in Russia concluded in Moscow, the nation’s capital and a city of more than twelve million people. In very chilly weather, we disembarked

​ ​A yellow birch on The riverbank reflects on The dark, still water ​We left St. Petersburg with memories of the cold autumn wind blowing

Valentine’s Day is currently suffering from an image problem. To singles, it reminds them of their separateness, to daters, it seems a time fraught with

​Golden Autumn had already settled on St. Petersburg when we arrived in this glorious city at the end of September. The fluttering aspen along the

​The Blueprint ​ In addition to co-producing myteaplanner.com and writing this food blog, I cater tea parties, teach cooking classes and create special occasion

At Christmas time, visions of sugarplums do dance in the heads of those of us who love cookies, candies, and all manner of holiday

​The impulse to offer generous hospitality is one of the most ancient of human motivations. The Greek Classics are filled with stories of kings welcoming

​The scents of pumpkin And cinnamon waft over Birds of paradise. ​Everyone has a reason to be thankful. If you have good food to eat,

​“Stir up thy power, oh Lord, and come…†​ So say the opening words of the Book of Common Prayer, usually read the first

​Autumn in Central Europe is breathtakingly beautiful, and we were fortunate to cruise the Danube from Budapest to Passau and on to Prague just as
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